Events

What’s Happening at Brown’s Chapel   

Our Service this Sunday:  Mar. 29  11:00

Our Service for this Palm Sunday will be led by Pastor Bill with Lynn as liturgist and the children bringing in the palms.  The sermon title is ‘Let His Blood Be On Us’.   We invite everyone to come worship on Sunday at 11:00 am.

Sunday School:  Mar. 29

There will not be Sunday School for the Youth, Young Adult and UMYF this Sunday.  

 Chatham County UMC Lenten Services:  Mar. 25 at PUMC

The Chatham County UMC Lenten services will be led by Brent Levy from The Local Church.   All services will be in the Pittsboro UMC Sanctuary on Wednesdays at 11:00 am.   

CORA Easter Food Drive:  Mar. 29 – Apr. 26

As we enter the spring season, a time of renewal and hope, let's join CORA in their Easter Food Drive called Blessings of Three Meals a Day!  Storage bins will be placed in the Sanctuary Sound Room and the Fellowship Building starting the 5th Sunday in March (March 31) and we will continue collections through the month of April.  Items needed are canned chicken, cereal, oatmeal, syrup, pasta sauce, soup, dry beans, canned fruit, masa, and cooking oil.

Candy for WB Wicker Carnival:  Mar. 29

WB Wicker Elementary, where Jen teaches, is looking for donations of bags of wrapped candy for their carnival.  Donations will need to be in the Fellowship Hall by Mar. 29.

New Hymnals:  Mar. 29

We are in the process of buying new hymnals for the sanctuary.  The cost of each hymnal is $35.  If you would like to make a donation, a signup sheet will be available in the santuary.  You can make a note that you would like it to be in honor or in memory of someone.

BBQ Pork and Chicken:  Apr. 11

The BBQ will be here with the cooking and serving and fellowship!  Barbecue pork and chicken plates and barbecue pork by the container will be available. Plates will contain the chosen BBQ, baked beans, slaw, hushpuppies and dessert and will be sold for $12/plate or $10 per container. The church family are asked to bring desserts which are cakes or pies, easy to slice and serve, and not require refrigeration or bowls.  Approximately 525 slices of dessert (at least 30 cakes or 2 pies for each cake) are needed to serve the plates. Beverages are needed for those who will eat at the Fellowship Hall tent.  We also need boxes for loading orders.